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Flank Steak a la Mad Max Ingredients 1 good sized flank steak Extra Virgin Olive Oil Balsamic Vinegar Herbs de Provence 3 yellow/orange peppers - roasted and peeled 1/3 lb thinly sliced Prosciutto Basil Grated Parmeggiano Procedure Butterfly Steak Marinate flank steak in olive oil, vinegar and Herbs de Provence Lay out the flank steak, cover evenly with a layer of the prosciutto. spread the roasted peppers along one long edge (they should cover about 1/4 - 1/3 of the steak) Sprinkle liberally with the basil and Grated Parmeggiano Roll tightly in a log (you may need to use some tooth picks to hold them) Lay them in a pan (i used a big ceramic dish which worked quite well in the egg) Drizzle some of the left over marinade on them Cook for about 45 minutes at 375 - 400 dome temp for medium Slice them into thin rolls. .makes a nice presentation, The recipe originally called for them to be served at room temps. We like them warmer. . .your choice. NOTES about butterflied flank steak and roasted peppers You can ask your butcher to butterfly the flank steak or you can do it yourself. Lay the flank steak flat, using a long knife to slice the steak into two thin halves by keeping the knife parallel to the cutting board (depending on your pan/dish, you can leave it in one big flat piece or slice completely through it and have two pieces (two are easier to work with into two small rolls). .. it is also easier to slice through if you put the steak flat in the freezer for about a half an hour so that it is a little 'stiff'. . . If you haven't peeled peppers before, you cut them into flat slices, put them skin side up in the broiler until they are black and burning on top. . .then pull them off and immediately put them into a large zip-lock baggie for at least 15 minutes. .. pull them out and the skins will peal right off leaving you with lovely soft pepper pieces. .. Herbs de Provence Ingredients 3 Tbsp dried marjoram 3 Tbsp dried thyme 3 Tbsp dried savory 1 tsp dried basil 1 tsp dried rosemary 1/2 tsp dried sage 1/2 tsp fennel seeds