Planning an event or just want lunch?
Let us cater it for you.  Here’s how

Step 1: Choose a menu

Step 2: Select the type of service…

— Delivery: All food is delivered in individual lunch bags or disposable service containers.  Paper goods and eating utensils are supplied.

— Full Service Catering: You provide the tables and we provide a professional staff, set-up and clean-up of buffet, all equipment for a buffet line service, quality paper goods, eating utensils, condiments.  Formal Menu will use China and Silver Service.

Step 2: Select a MEAL or A-LA-CARTE. If Pig Pick'n skip to step three.
(Minimums order of 10 per item applies. 50 minimum for pig pick'n )

Step 3: Select Appetizers, Sides, Desserts
(A-la Carte only)

Step 4: Select Beverages

Step 5: Call us for pricing and scheduling. We accept dates several months in advance.

Delivery charge 10% on any event over 50 miles.

All events subject to 8.25% Sales Tax.